A line by EASEN Commercial Furniture · Foshan, ChinaWhatsApp +86 150 1164 1080
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About

Banquette House (a line by EASEN Commercial Furniture) designs and builds custom restaurant booths and banquettes for independent restaurants, designers and general contractors in the US. Every run is quoted by the linear foot, drawn to your floor plan for approval, made to order in our own production base in Foshan, China, and shipped direct.

Banquette House project scene 12

Why Banquette House exists

Booths are the most demanding furniture in a restaurant and the hardest to buy well. Catalog booths come in fixed lengths that never quite fit the wall. Local custom shops build beautifully but slowly, and at a cost many independent restaurants cannot carry. Banquette House (a line by EASEN Commercial Furniture) sits in between: booths and banquettes drawn to your actual floor plan and built in our own factory, without distributor margins.

How we work

We work from drawings. You send a floor plan, a sketch with dimensions or a set of photos, and we lay out the runs, table sizes and aisles, quote by the linear foot, and produce shop drawings for every section. Production does not start until you have approved those drawings and, if you wish, a pre-production sample. That one discipline prevents most of the problems people associate with ordering furniture from overseas.

The factory

Our production base is in Lecong, Shunde District, Foshan, in Guangdong, China, a district known as the largest furniture trading hub in the world. That matters for booths. Within a short drive of our floor are frame makers, foam converters, upholstery fabric and vinyl suppliers, and specialist metal and timber workshops, which is why we can build curves, brass trims and odd sizes that would be special orders elsewhere.

We are open about where our booths are made. Being made in China does not mean being made cheaply; it means being close to the materials and skills that commercial seating depends on, and shipping direct to your door.

Who it is for

Independent restaurant owners fitting out a first site or a refurbishment. Restaurant and hospitality designers who need a builder that follows a drawing. General contractors who need booths delivered labeled, on schedule and ready to fix. If you are planning a dining room with more than a few feet of booth seating, we would like to see the plan.

Experience

Banquette House draws on EASEN's broader commercial furniture work, including complete dining-room fit-outs for a Sichuan restaurant in Beijing, the CHIO cafe-lounge in Guangzhou, a Sichuan restaurant in Hangzhou and a hot pot restaurant in Hanzhong. Each of those rooms depended on seating built hard for heavy, all-day service, which is the standard we bring to every booth.

Lead times are typically 30–45 days for standard designs and 45–60 days for custom work after approvals, plus transit, and are confirmed in every quote.

How we work

  1. 1

    Send the room

    Share a floor plan, a dimensioned sketch or photos with a tape in frame. Tell us the covers you need, the look you want and any fabric you have already chosen.

  2. 2

    Layout & quote

    We propose booth and banquette runs, table sizes and aisle widths, then quote by the linear foot with options listed separately: back style, upholstery grade, ends, bases and freight terms.

  3. 3

    Shop drawings & sample

    You approve dimensioned shop drawings for every run. On request we make a pre-production sample or a section mock-up so you can sit in it and check the fabric before the full order is cut.

  4. 4

    Production & inspection

    Frames, foam and upholstery are built in our Foshan production base. Before packing we check dimensions against the approved drawing and send you photos of the finished sections.

  5. 5

    Ship & install

    Sections are labeled to match the drawing, export-packed and shipped by sea. Your installer sets them to the wall and floor using the fixing details on the drawing; we stay on call through install.